Thanks for all the kind words about my grandfather and the marathon! If you missed the post- here’s why I’m running the Chicago Marathon
Since my goal is to raise $1,500 for the National Hospice Foundation, I’m holding a raffle full of delicious baked goods to help reach my goal!
Here’s how the raffle works. For every $5 you donate to the National Hospice Foundation, you get an entry into the raffle.
To donate to the fundraising page, click here.
Here’s how it works-
- After you have donated, leave a comment on this post telling me how much you donated.
- Let’s say you donated $20- you have four ‘tickets’ that allow you to bid on any item that is included in the raffle. Maybe you’re jonesing for some nut butter, so if you really want to win (the best ever) almond butter, you would leave a comment on this post saying you would like all four entries to go towards the nut butter. If you have multiple entries, you can split your ‘tickets’ up however you’d like.
Sorry if that was confusing! If you’re lost, just go here, donate as much as you’d like, and then come back here and tell me what you want to bid on!
Now, let’s get to the goods, shall we?
First of all- a huge thank you to everyone that contributed a treat for this raffle! This would not be possible without them, so thank you, thank you, THANK YOU!
Errign from Errign’s Adventures is contributing Vegan Peanut Butter Cookies!
Errign says- “crumbly, slightly sweet vegan peanut butter cookies. Made with homemade New Hampshire maple syrup – can be baked with or without chocolate chips.”
Kat from Keep’n the Faith is contributing Cinnamon Cranberry Almond Butter!
Kat says- “This nut butter combines the spice of cinnamon and tang of cranberries all in one jar! Each bite not only contains the suprise of cranberry, but also has a subtle hint of cinnamon. If you are a nut butter fan, than this almond butter if for you!” (I want to throw in the fact that I have had the pleasure of tasting this nut butter and it’s the best almond butter I’ve ever had!)
Erika from The Teenage Taste is donating Oreo Crunch Muffins!
Erika says- “Crispy, crunchy, fluffy, moist, Oreo muffins. You can eat them for dessert, snack, or even breakfast!”
Paije from Veggie Monster is donating Peanut Butter Nanaimo Bars!
Paije says, “They are made with both Mighty Maple and Dark Chocolate Dreams! If you love peanut butter, coconut, peanuts and chocolate, these are heaven!! They do contain peanuts and dairy products for anyone with allergies.”
Nicole from Of Cookies and Carrots is donating PB Oatmeal Chocolate Chip Cookies!
My sister is donating Oatmeal Toffee Cookies!
Soft, chewy, and full of bits of chocolatey toffee. So many flavors and textures that work perfectly together!
I’m contributing Gingersnap Granola!
It’s crispy… it’s crunchy… it’s chunky… and it’s crazy addicting! Not too sweet and slightly spicy. It doesn’t last an hour around me!
Are you drooling over these pictures yet?
If you’d like a chance to win one of these delicious items, please make a donation to the National Hospice Foundation and come back here and let me know! The raffle will end next Friday, May 20th. Winners will be announced on May 21st!
Thank you in advance Happy bidding!